Tteok-bokki: Korea’s Spicy Street Food Star

Tteok-bokki, a beloved Korean street food, continues to win hearts around the world with its bold flavor and chewy texture. Made from soft rice cakes simmered in a spicy-sweet gochujang sauce, this dish offers a perfect balance of heat, sweetness, and comfort.

Often found sizzling in food stalls and trendy cafes alike, tteok-bokki has become more than a quick bite — it’s a cultural icon. While the classic version includes fish cakes and green onions, modern twists feature cheese, ramen, and even seafood.

Its rising popularity is no surprise. Tteok-bokki is easy to enjoy, endlessly customizable.Whether you're discovering it for the first time or returning for another bite, tteok-bokki never fails to deliver a delicious kick.